How to use ‘Hela Suwaya Dum Hattiya’, Porridge & ‘Attika Panaya’ for viral infections in overseas
How to use ‘Hela Suwaya Dum Hattiya’ and basics of its’ actions.
How to prepare ‘Hela Suwaya Attykka Panaya’
How to prepare ‘Hela Suwaya Rice Porridge White’
How to prepare ‘Hela Suwaya Rice Porridge Blue’
How to prepare ‘Hela Suwaya Rice Porridge Green’
How to prepare ‘Hela Suwaya Olu Rice Porridge’
How to prepare ‘Hela Suwaya Popcorn Porridge’
Regimen of ‘Hela Suwaya Porridge’ and ‘Attikka Panaya’ for Viral Infections including Influenza & Corona (COVID-19) infections
- One cup (200ml) of ‘Hela Suwaya’ rice porridge (Rice Porridge–White, Rice Porridge–Blue, Rice Porridge–Green and Olu Rice Porridge) should be consumed daily in the morning for 20 days. Use all 4 varieties alternatively one after other.
- One cup (200ml) of Popcorn Porridge should be consumed daily in the evening for 10 days.
- Drink plenty of Atikka Panaya (Attikka Drink) frequently as much as possible.
‘Hela Suwaya Dum Hattiya’ treatment should be done parallel to drinking porridges and Attikka Panaya.